On the Field
Cooper DeJean earned his spot in Philadelphia the same way Cooper® Sharp earned its place in your kitchens. Not through hype. Through consistency. Through showing up when the pressure is on and delivering results you can count on. The same thing Cooper Sharp cheese has been doing for more than 130 years.
It's not just the name. It's the standard.
In the Kitchen with Cooper
Gooey melt. Sharp flavor. No surprises. Just performance, every time. From the flat top to the end zone, the "Coopers" don't let you down. These are the recipes Cooper DeJean reaches for when it's time to fuel up, feed a crowd, or celebrate a win.
Our Featured Shorts
Turns out, Cooper DeJean doesn’t just crush it on the field, he dominates in the kitchen, too. Watch as Cooper whips up his favorite game day eats, stacked with bold, melty Cooper® Sharp. It’s cheesiness, it’s charm, it’s chaos (the good kind). And yeah, it’s very delicious.
The Big Game
Nachos
Charcuterie
Cooper DeJean's Favorite Recipes
Cooper® Bacon Avocado Grilled Cheese Combines the Best Ingredients
If you wanted to combine the words “bacon” and “avocado” there are a few ways you could go about it. There is, of course, the simple approach … half of one, half of the other: “bacocado" or maybe even “abracadabra.” Which fits, because this Cooper Bacon and Smashed Avocado Grilled Cheese really is quite magical.
Cooper® Cheese and Meat Platter that Deserves its own Highlight Reel
Who doesn’t love a meat and cheese platter? I mean, unless you don’t eat meat or cheese (the horror!). But with the meat-and-cheese-loving folks you roll with, this platter is sure to be a hit. Plus, it gives you an opportunity to play the “how do you pronounce charcuterie” game. Good times.
