Cooper® Spicy Garlicy Pickley Pizza
Rated 5.0 stars by 1 users
Category
Cheese entrees
Servings
4
Prep Time
20 minutes
Cook Time
15 minutes
Brace yourself for a flavor rollercoaster! The Cooper® Spicy Garlicy Pickley Pizza brings the heat, the zing, and the crunch all in one glorious bite. Loaded with bold Cooper® Sharp cheese, tangy pickles and a garlicky kick, this pie is anything but ordinary. It’s spicy, it’s sassy, and it’s guaranteed to pickle your fancy, one slice at a time!
Michelle Spoerl
Ingredients
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Your favorite pizza dough
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1 cup spicy garlic cream sauce
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5 slices Cooper® Sharp White
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½ cup sliced dill pickles (or more for an extra pickley pizza)
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¼ cup sliced red onion
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Crushed red pepper flakes
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½ cup mayonnaise
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½ cup sour cream
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2 tbsp hot sauce
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2 cloves minced garlic
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1 tsp lemon juice
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Salt to taste
Spicy Garlic Sauce
Directions
Make spicy garlic sauce
In a small bowl, combine mayonnaise, hot sauce, minced garlic, lemon juice, and salt.
Adjust to taste.
Refrigerate during oven preheat and dough prep.
Preheat oven to 475°F (or follow dough instructions).
Roll out pizza dough and place on a baking sheet or pizza stone.
Spread spicy garlic sauce evenly across the dough.
Sprinkle Cooper® Sharp White cheese over the sauce and add sliced pickles, red onions, and red pepper flakes.
Bake for 10-12 minutes or until crust is golden and cheese is bubbly.
Slice and serve hot!
Recipe Note
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
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